Finishing old projects. by timberps
a local rip
From lake to plate. The trout smoking process in a few stages. Nothing is wasted, even the fish heads and tails will nourish our tomato seedlings.
The recipe:
1 Cup of salt
2 Cups brown sugar
3 smashed garlic cloves
4 glugs of soy sauce
Refrigerate in brine for 12 hours, rinse and air dry fillets. Put in smoker box for 12 hours, changing wood chips every few hours or so…gotta be alder chips..ALDER
harvest
monthly mermaid
(via gardengirl29)
(via westernrise)
morning ritual
What you do when the wind blows…take pictures of moss.
Alpine
Ranchland
That’s right…lucky fishing hat. I’d also like to thank my sponsors…wait, they’d never have me.
Jeep/Starcraft Print Ad, 1970
19” Rosy Cheeks. Another early morning taker, the only time of day the wind wasn’t harassing you.
morning fish…ready to launch
The big girls came out to play early in the morning. 20.5” self portrait.
